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info Eniwa (near Sapporo) / Mid Apr - End of Nov / Adult (ages 13 and up):2,000 yen
Come and enjoy farm life for a day! Try your hand at milking a cow, feeding a calf, or making butter from fresh milk!

Operator name
Murakami Farm
Comments
If you are lucky, you can experience the birth of a baby cow, or even riding on a cow!
Program details
info Ebetsu (near Sapporo) / All Year / Price per person:4,500 yen
Wouldn't you like to taste the cows' fresh milk together with wonderful fresh vegetables? Come and dive into a culinary experience of Hokkaido's natural life!

Operator name
Shokusaijin
Comments
Wouldn't you like to join in having a fanatstic dinner with hand-made cheese from fresh milk and healthy food prepared by yourself on our farm?
Program details
info Ebetsu (near Sapporo) / All Year / Price per person:4,500 yen
Master Igarashi is used to teaching absolute beginners so you can look forward to a lesson with an experienced, courteous and patient teacher. Take home your own handmade soba! After making your soba enjoy a tea break with our special soba gaki snacks!

Operator name
Shokusaijin
Comments
Let's enjoy making and eating Soba in the heart of nature!
Program details
info Chitose / All Year (except Dec 1 - late Jan) / Nama-Caramel Making:980 yen
Choose what you would like to make from amongst fresh caramel, sausage, butter or cheese! For those who choose up to 2 programs, you can also try milking a cow for free!

Operator name
Hakone Farm
Comments
We are located just 23km from Chitose International Airport.
Our motto is nature, agriculture, livestock, living with and learning from nature.
Program details
info Tobetsu Town (near Sapporo) / All Year / Couple/pair price:9,000 yen
We use organic soy beans farmed at Friendly Farm! Our nourishing, low calorie, tofu soy milk is excellent for dieting, and our original soy milk bath, rich in isoflavone will leave your skin feeling silky smooth! Enjoy a full course of soy beans, good for both health and beauty!

Operator name
Shokusaijin
Comments
Experience this full health & beauty course with tofu making, soy milk hot pot and optional soy milk bath!
Program details
info Tobetsu-Cho / All Year (Tue & Sat only) / Price per person:4,500 yen
Make food yourself and eat it, in the warm atmosphere of a loghouse that is turned into a cafe by you!

Operator name
Shokusaijin
Comments
Come and feel the relaxed atmosphere of our loghouse and experience making pasta from local Toubetsu produced flour, and try your hand at roasting coffee as well! 
Program details
info Furano / Late Apr. - End of Nov. / Price per person:3,360 yen
We recommend this activity for those who enjoy a challenge. There's no doubt you'll love experiencing both the manufacturing process and the delicious taste of these sausages!

Operator name
Country Terrace Koropokkur
Comments
Not just for adults, kids are welcome to try too! It's a little difficult, but that makes it all the more worth trying!
Program details
info Furano / Late Apr. - End of Nov. / 1 person (in group of 2 or more):3,360 yen
Mix your hand-made ice cream and fruit jelly and it sure tastes great! You can also bring the jelly back home.

Operator name
Country Terrace Koropokkur
Comments
Tasty experience of food making out of fresh local ingredients!
Program details
info Niseko / Apr. 29 - Oct. 31 / 1 person:2,100 yen
Potato dumplings have been common in Hokkaido since the frontier days. Let's make the traditional dish and enjoy the taste.

Operator name
NOC Niseko Outdoor Center
Comments
There are certain indoor experiences that you would feel like doing when you are in the great outdoors.
Program details
info Niseko / Apr. 29 - Oct. 31 / 1 person:2,100 yen
Let's make fruit jelly from Niseko's seasonal produce, such as strawberry, grape, or apple! You will be awed by the taste of the hand-made, additive-free jelly!

Operator name
NOC Niseko Outdoor Center
Comments
There are certain indoor experiences that you would feel like doing when you are in the great outdoors.
Program details
info Niseko / Apr. 29 - End of Oct. / 1 person:3,500 yen
Take one step back from the modern life, and jump into the life that starts with nothing.

Operator name
Bouken Kazoku
Comments
There is a lot to learn from older lifestyles that we can utilize in our daily life.
Program details
info Furano / Late Jun. - Mid Jul., Late Aug. - Late Oct. / 1 person:2,310 yen
You can enjoy both harvesting strawberries and cooking fruit jelly with the fresh berries! A real tasty experience!

Operator name
Country Terrace Koropokkur
Comments
Let's harvest ripe strawberries, and make delicious fruit jelly! You can make a great souvenir by yourself.
Program details
info Furano / Late Jul. - Mid Oct. /
Dig out potatoes from the farm, then cook them along with butter and enjoy the taste!

Operator name
Country Terrace Koropokkur
Comments
Have freshly harvested and boiled potato with freshly hand-made butter! Enjoy the distinct symbolic taste of Hokkaido!
Program details
info Ebetsu (near Sapporo) / All Year / 1 person:4,500 yen
Fresh cheese from cows and fresh vegetables grown with farmyard manure... feel the cycles of natural life in Hokkaido.

Operator name
Shokusaijin
Comments
Enjoy the fresh, tasty and healthy dishes made with the house milk.
Program details
info Furano / Late May - Mid Jun. (depends on asparagus growth) / 1 person:2,310 yen
Let's harvest green asparagus in the farm, then make butter and cook them together. Enjoy the taste!

Operator name
Country Terrace Koropokkur
Comments
Harvest asparagus, and butter-saute with freshly hand-made butter! Enjoy the distinct symbolic taste of Hokkaido!
Program details
info Toya / Oct. 13 - Mid Apr. / 1 person:2,940 yen
A true Hokkaido experience - Let's make ice cream and butter from fresh milk.

Operator name
Lake-Hill Farm
Comments
Special plan for HokkaidoExperience.com visitors... Enjoy food making courses, plus the lunch!
Program details
info Tobetsu-cho (near Sapporo) / Nov. - Jan. /
Come experience the traditional food making for the new year's holiday events!

Operator name
Shokusaijin
Comments
Enjoy the new year's combo in Japanese tradition, catered in the farmers style!
Program details
info Abashiri / End of Dec. - Mid Mar. / 1 person:3,000 yen
Comprehensive & worry-free ice fishing program including Tempura, ice cream, and full pick up/drop off service!

Operator name
TAMARISK
Comments
Enjoy the rich nature of Lake Abashiri through ice fishing and ice cream making!
Program details
info Lake Toya / Feb. 16 - Mar. 31 / 1 person:1,500 yen
Let's cook Udon noodles topped with Tempura (deep fried vegetables), out of local ingredients of the Toya area!

Operator name
Toya Takarada Shizen Taiken House
Comments
Have a fun, relaxing time with your family and friends, enjoying the local taste.
Program details
info Tomamu / 20 Dec 2008 - 31 Mar 2009 / Adult:10,500 yen
With a forest tour in the morning, special lunch in the afternoon, and baumkuchen cake making in the afternoon, this is one of our most popular tours!

Operator name
Y.K. Little Tree
Comments
Climb trees in the forest, eat a delicious lunch, make baumkuchen cake over a campfire and enjoy this full-featured one day program!
Program details
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